The Kitchen is located next door to the Cafe in the old Coney Island space in Downtown Duluth. The Kitchen features farm to table food, a full bar serving cocktails, as well as your favorite coffee drinks.
The Kitchen has a full espresso bar with farm specific coffees and a craft cocktail menu. The cocktail menu includes a house made Bloody, and an espresso martini made with Zenith City Espresso, port wine and local maple syrup. Brunch options include Settlement Stash biscuits and gravy, a Harvest Hash, loaded French Toast and even a Bahn Mi sandwich. All of the food is sourced with the same intention as the coffee; with the focus on the farmer.
The space is open 8am to 3pm daily with a full bar and booth seating.